Scalloped

4 definitions found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Scalloped \Scal"loped\, a.
     1. Furnished with a scallop; made or done with or in a
        scallop.
        [1913 Webster]
  
     2. Having the edge or border cut or marked with segments of


        circles. See {Scallop}, n., 2.
        [1913 Webster]
  
     3. (Cookery) Baked in a scallop; cooked with crumbs.
        [1913 Webster]
  
     {Scalloped oysters} (Cookery), opened oysters baked in a deep
        dish with alternate layers of bread or cracker crumbs,
        seasoned with pepper, nutmeg, and butter. This was at
        first done in scallop shells.
        [1913 Webster]

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Scallop \Scal"lop\, v. t. [imp. & p. p. {Scalloped}; p. pr. &
     vb. n. {Scalloping}.]
     1. To mark or cut the edge or border of into segments of
        circles, like the edge or surface of a scallop shell. See
        {Scallop}, n., 2.
        [1913 Webster]
  
     2. (Cookery) To bake in scallop shells or dishes; to prepare
        with crumbs of bread or cracker, and bake. See {Scalloped
        oysters}, below.
        [1913 Webster]

From WordNet (r) 2.0 [wn]:

  scalloped
       adj : having a margin with rounded scallops [syn: {crenate}, {crenated}]

From Moby Thesaurus II by Grady Ward, 1.0 [moby-thes]:

  52 Moby Thesaurus words for "scalloped":
     baked, battlemented, boiled, braised, broiled, browned, chopped,
     coddled, cooked, crenate, crenated, crenellated, crenulate,
     curried, dentate, dentated, deviled, embrasured, erose, fired,
     fricasseed, fried, gashed, grilled, heated, incised, indented,
     jagged, jaggy, lacerate, lacerated, nicked, notched, oven-baked,
     pan-broiled, parboiled, poached, roast, roasted, sauteed,
     saw-toothed, sawlike, scored, seared, serrate, serrated,
     serrulated, shirred, steamed, stewed, toasted, toothed