Haddock definition

Haddock





Home | Index


We love those sites:

3 definitions found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Haddock \Had"dock\ (-d[u^]k), n. [OE. hadok, haddok, of unknown
     origin; cf. Ir. codog, Gael. adag, F. hadot.] (Zool.)
     A marine food fish ({Melanogrammus [ae]glefinus}), allied to
     the cod, inhabiting the northern coasts of Europe and
     America. It has a dark lateral line and a black spot on each
     side of the body, just back of the gills. Galled also


     {haddie}, and {dickie}.
     [1913 Webster]
  
     {Norway haddock}, a marine edible fish ({Sebastes marinus})
        of Northern Europe and America. See {Rose fish}.
        [1913 Webster]

From WordNet (r) 2.0 [wn]:

  haddock
       n 1: lean white flesh of fish similar to but smaller than cod;
            usually baked or poached or as fillets sauteed or fried
       2: important food fish on both sides of the Atlantic; related
          to cod but usually smaller [syn: {Melanogrammus aeglefinus}]

From U.S. Gazetteer (1990) [gazetteer]:

  Haddock, GA
    Zip code(s): 31033

















Powered by Blog Dictionary [BlogDict]
Kindly supported by Vaffle Invitation Code Get a Freelance Job - Outsource Your Projects | Threadless Coupon
All rights reserved. (2008-2026)