Eclair definition

Eclair





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3 definitions found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  'Eclair \['E]`clair"\, n. [F.] (Cookery)
     A kind of frosted cake, containing flavored cream.
     [1913 Webster]

From WordNet (r) 2.0 [wn]:



  eclair
       n : oblong cream puff

From Moby Thesaurus II by Grady Ward, 1.0 [moby-thes]:

  24 Moby Thesaurus words for "eclair":
     Danish pastry, French pastry, baklava, blintz, chocolate eclair,
     cream puff, dowdy, pandowdy, pastry, pasty, patisserie, patty,
     patty-shell, pie, puff, quiche, rosette, strudel, tart, timbale,
     tipsy cake, trifle, turnover, vol-au-vent
  
  

















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