Timbale definition

Timbale





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3 definitions found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Timbale \Tim`bale"\, n. [F., prop., a kettledrum; -- so named
     from the form of the mold used. Cf. {Timbal}.] (Cookery)
     A seasoned preparation, as of chicken, lobster, cheese, or
     fish, cooked in a drum-shaped mold; also, a pastry case,
     usually small, filled with a cooked mixture.
     [Webster 1913 Suppl.]



From WordNet (r) 2.0 [wn]:

  timbale
       n 1: individual serving of minced e.g. meat or fish in a rich
            creamy sauce baked in a small pastry mold or timbale
            shell
       2: small pastry shell for creamy mixtures of minced foods [syn:
           {timbale case}]

From Moby Thesaurus II by Grady Ward, 1.0 [moby-thes]:

  24 Moby Thesaurus words for "timbale":
     Danish pastry, French pastry, baklava, blintz, chocolate eclair,
     cream puff, dowdy, eclair, pandowdy, pastry, pasty, patisserie,
     patty, patty-shell, pie, puff, quiche, rosette, strudel, tart,
     tipsy cake, trifle, turnover, vol-au-vent
  
  

















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