2 definitions found From The Collaborative International Dictionary of English v.0.48 [gcide]: Tamale \Ta*ma"le\, n. [Written also {tamal}, {tomale}.] [Amer. Sp. tamal, of Mex. origin.] A Mexican dish made of crushed corn (cornmeal) mixed with minced meat, seasoned with red pepper, dipped in oil, and steamed. [Webster 1913 Suppl.] From WordNet (r) 2.0 [wn]: tamale n : corn and cornmeal dough stuffed with a meat mixture then wrapped in corn husks and steamed
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