2 definitions found From The Collaborative International Dictionary of English v.0.48 [gcide]: Soybean \Soy"bean\ (soi"b[=e]n`), n. 1. (Bot.) An Asiatic leguminous herb ({Glycine max}, formerly {Glycine Soja}) the seeds of which (also called {soy beans}) are used in preparing the sauce called {soy}. Called also {soya bean} and {soya}. [1913 Webster] 2. the seeds of the {Glycine max}, which produce {soybean oil}; -- called also {soya bean}. [PJC] From WordNet (r) 2.0 [wn]: soybean n 1: a source of oil; used for forage and soil improvement and as food [syn: {soy}, {soya bean}] 2: erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia [syn: {soy}, {soya}, {soya bean}, {soybean plant}, {soja}, {soja bean}, {Glycine max}] 3: most highly proteinaceous vegetable crop known [syn: {soy}]
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