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2 definitions found
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Soybean \Soy"bean\ (soi"b[=e]n`), n.
1. (Bot.) An Asiatic leguminous herb ({Glycine max}, formerly
{Glycine Soja}) the seeds of which (also called {soy
beans}) are used in preparing the sauce called {soy}.
Called also {soya bean} and {soya}.
[1913 Webster]
2. the seeds of the {Glycine max}, which produce {soybean
oil}; -- called also {soya bean}.
[PJC]
From WordNet (r) 2.0 [wn]:
soybean
n 1: a source of oil; used for forage and soil improvement and as
food [syn: {soy}, {soya bean}]
2: erect bushy hairy annual herb having trifoliate leaves and
purple to pink flowers; extensively cultivated for food
and forage and soil improvement but especially for its
nutritious oil-rich seeds; native to Asia [syn: {soy}, {soya},
{soya bean}, {soybean plant}, {soja}, {soja bean}, {Glycine
max}]
3: most highly proteinaceous vegetable crop known [syn: {soy}]
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