Simplesse

1 definition found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Simplesse \Sim"plesse\, n.
     a trade name for a fat substitute prepared as microparticles
     of protein from whey. It has little fat, but has a
     consistency and taste resembling fat, and is thus used to
     prepare foods low in fat for dietetic purposes. [Trade name]
     [PJC]