Schweitzerkaumse

2 definitions found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Gruyere cheese \Gru"y[`e]re` cheese"\
     A kind of cheese made at Gruy[`e]re, Switzerland. It is a
     firm cheese containing numerous cells, and is known in the
     United States as {Schweitzerk[aum]se}.
     [1913 Webster]



From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Schweitzerkaumse \Schweit"zer*k[aum]"se\, n. [G.
     schweizerk[aum]se Swiss cheese.]
     Gruy[`e]re cheese.
     [1913 Webster] Schwenkfelder