2 definitions found From The Collaborative International Dictionary of English v.0.48 [gcide]: Frapp'e \Frap`p['e]"\ or Frappe \Frappe\(fr[.a]`p[=a]"), a. [F., p.p. of frapper to strike, to chill.] Iced; frozen; artificially cooled; as, wine frapp['e]. -- (fr[.a]`p[=a]" or fr[a^]p)n. A frapp['e] mixture or beverage, as a water ice, variously flavored, frozen soft, and served in glasses; also, a milk shake. [Webster 1913 Suppl.] From WordNet (r) 2.0 [wn]: frappe n 1: liqueur poured over shaved ice 2: thick milkshake containing ice cream 3: a frozen dessert with fruit flavoring (especially one containing no milk) [syn: {ice}]
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