Entremets

1 definition found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Entremets \En`tre*mets"\, n. sing. & pl. [F., fr. entre between
     + mets a dish, mess.]
     1. (Cookery) A side dish; a dainty or relishing dish usually
        eaten after the joints or principal dish; also, a
        sweetmeat, served with a dinner.
        [1913 Webster]


  
     2. Any small entertainment between two greater ones. [R.]
        [1913 Webster]