Dulcamarin definition

Dulcamarin





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From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Dulcamarin \Dul`ca*ma"rin\, n. (Chem.)
     A glucoside extracted from the bittersweet ({Solanum
     Dulcamara}), as a yellow amorphous substance. It probably
     occasions the compound taste. See {Bittersweet}, 3
     (a) .
         [1913 Webster]



















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