Crouton

2 definitions found

From The Collaborative International Dictionary of English v.0.48 [gcide]:

  Crouton \Crou`ton"\ (kr??`t?n"), n. [F. cro?ton, fr. cro?te a
     crust.] (Cookery)
     Bread cut in various forms, and fried lightly in butter or
     oil, to garnish hashes, etc.
     [1913 Webster]



From WordNet (r) 2.0 [wn]:

  crouton
       n : a small piece of toasted or fried bread; served in soup or
           salads