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2 definitions found
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Chondrin \Chon"drin\, n. [Gr. cho`ndros cartilage.] (Physiol.
Chem.)
A colorless, amorphous, nitrogenous substance, tasteless and
odorless, formed from cartilaginous tissue by long-continued
action of boiling water. It is similar to gelatin, and is a
large ingredient of commercial gelatin. See also {chondroitin
sulfate}.
[1913 Webster +PJC]
From WordNet (r) 2.0 [wn]:
chondrin
n : a substance that resembles gelatin and is obtained by
boiling cartilage in water
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