2 definitions found From The Collaborative International Dictionary of English v.0.48 [gcide]: Chondrin \Chon"drin\, n. [Gr. cho`ndros cartilage.] (Physiol. Chem.) A colorless, amorphous, nitrogenous substance, tasteless and odorless, formed from cartilaginous tissue by long-continued action of boiling water. It is similar to gelatin, and is a large ingredient of commercial gelatin. See also {chondroitin sulfate}. [1913 Webster +PJC] From WordNet (r) 2.0 [wn]: chondrin n : a substance that resembles gelatin and is obtained by boiling cartilage in water
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