2 definitions found From The Collaborative International Dictionary of English v.0.48 [gcide]: Atole \A*to"le\, n. [Mex. Sp.] A porridge or gruel of maize meal and water, milk, or the like. [Sp. Amer.] [Webster 1913 Suppl.] From WordNet (r) 2.0 [wn]: atole n : eaten as mush or as a thin gruel
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