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2 definitions found
From The Collaborative International Dictionary of English v.0.48 [gcide]:
Atole \A*to"le\, n. [Mex. Sp.]
A porridge or gruel of maize meal and water, milk, or the
like. [Sp. Amer.]
[Webster 1913 Suppl.]
From WordNet (r) 2.0 [wn]:
atole
n : eaten as mush or as a thin gruel
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